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    <title>link.autistici.org: cucina</title> 
    <link>http://link.autistici.org/</link> 
    <description>Recent bookmarks posted to link.autistici.org</description>
    <ttl>60</ttl>

    <item>
        <title>italia CROSSROADS</title>
        <link>http://www.italia-crossroads.com/</link>
        <description></description>
        <dc:creator>sheena</dc:creator>
        <pubDate>Mon, 15 Sep 2008 08:23:56 +0000</pubDate>

            <category>asia</category>
            <category>cucina</category>
    
    </item>
    <item>
        <title>blog.khymos.org</title>
        <link>http://blog.khymos.org/</link>
        <description>The websites khymos.org and blog.khymos.org are dedicated to molecular gastronomy and the science of cooking.</description>
        <dc:creator>kysucix</dc:creator>
        <pubDate>Sun, 14 Sep 2008 18:22:08 +0000</pubDate>

            <category>chimica</category>
            <category>cibo</category>
            <category>cucina</category>
            <category>food</category>
            <category>scienza</category>
    
    </item>
    <item>
        <title>FOODPAIRING</title>
        <link>http://www.foodpairing.be/</link>
        <description>A list was made of 250 food products each with their major flavour components. By comparing the flavour of each food product eg strawberry with the rest of the food and their flavours, new combinations like strawberry with peas can be made.</description>
        <dc:creator>kysucix</dc:creator>
        <pubDate>Sun, 14 Sep 2008 18:19:43 +0000</pubDate>

            <category>cibo</category>
            <category>cucina</category>
            <category>food</category>
    
    </item>
    <item>
        <title>Hezbollah Tofu</title>
        <link>http://hezbollahtofu.blogspot.com/</link>
        <description>Veganizing Bourdain!</description>
        <dc:creator>sheena</dc:creator>
        <pubDate>Tue, 09 Sep 2008 13:54:30 +0000</pubDate>

            <category>blog</category>
            <category>cucina</category>
            <category>fun</category>
            <category>in-inglese</category>
            <category>vegan</category>
    
    </item>
    <item>
        <title>ricetta treccia</title>
        <link>http://www.rtsi.ch/cbp/testi/ricetta.cfm?ric=293</link>
        <description></description>
        <dc:creator>detrito</dc:creator>
        <pubDate>Wed, 03 Sep 2008 20:24:09 +0000</pubDate>

            <category>cucina</category>
            <category>cultura</category>
    
    </item>
    <item>
        <title>what the hell _does_ a vegan eat anyway?</title>
        <link>http://veganmenu.blogspot.com/</link>
        <description></description>
        <dc:creator>sheena</dc:creator>
        <pubDate>Tue, 02 Sep 2008 13:57:55 +0000</pubDate>

            <category>blog</category>
            <category>cucina</category>
            <category>in-inglese</category>
            <category>vegan</category>
    
    </item>
    <item>
        <title>VeganHome</title>
        <link>http://www.veganhome.it/</link>
        <description>informazioni, articoli, prodotti, negozi, ristoranti.</description>
        <dc:creator>sheena</dc:creator>
        <pubDate>Tue, 02 Sep 2008 07:42:32 +0000</pubDate>

            <category>buy</category>
            <category>cucina</category>
            <category>eco</category>
            <category>travel</category>
            <category>vegan</category>
            <category>vegetarian</category>
    
    </item>
    <item>
        <title>Peperonata</title>
        <link>http://www.veganblog.it/2008/04/26/peperonata/</link>
        <description>Anche le ricette della cucina tradizionale possono essere vegan senza subire trasformazioni. La peperonata è veramente squisita, siccome mia madre la fa particolarmente buona allora mi sono fatta spiegare tutta la procedura e ve la passo</description>
        <dc:creator>kysucix</dc:creator>
        <pubDate>Tue, 26 Aug 2008 09:43:16 +0000</pubDate>

            <category>cibo</category>
            <category>cucina</category>
            <category>food</category>
            <category>peperonata</category>
            <category>upeperone</category>
    
    </item>
    <item>
        <title>Viaggio Intorno al Gusto</title>
        <link>http://www.viaggiointornoalgusto.com/index.php</link>
        <description>forum su dove mangiare a firenze</description>
        <dc:creator>endurance</dc:creator>
        <pubDate>Thu, 14 Aug 2008 14:16:25 +0000</pubDate>

            <category>cucina</category>
            <category>firenze</category>
            <category>forum</category>
    
    </item>
    <item>
        <title>Artemisia - La pizza, una storia straordinaria - Mangiare bene e bere meglio... a cura di Salvo de Rocas</title>
        <link>http://carlocapone.altervista.org/modules/smartsection/item.php?itemid=5</link>
        <description>come reparare la vera pasta della pizza</description>
        <dc:creator>endurance</dc:creator>
        <pubDate>Thu, 14 Aug 2008 14:13:29 +0000</pubDate>

            <category>cucina</category>
            <category>ricette</category>
    
    </item>
    <item>
        <title>Blog | Scienza in cucina</title>
        <link>http://bressanini-lescienze.blogautore.espresso.repubblica.it/</link>
        <description></description>
        <dc:creator>endurance</dc:creator>
        <pubDate>Thu, 14 Aug 2008 14:08:16 +0000</pubDate>

            <category>blog</category>
            <category>cucina</category>
            <category>feed</category>
            <category>ricette</category>
    
    </item>
    <item>
        <title>Vegan Village</title>
        <link>http://www.veganvillage.co.uk/</link>
        <description></description>
        <dc:creator>sheena</dc:creator>
        <pubDate>Wed, 30 Jul 2008 07:31:39 +0000</pubDate>

            <category>buy</category>
            <category>cucina</category>
            <category>uk</category>
            <category>vegan</category>
    
    </item>
    <item>
        <title>Il blog di Peo</title>
        <link>http://www.blogticino.ch/peo/index.php?cat=2</link>
        <description>tutto sulla zucca</description>
        <dc:creator>reginazabo</dc:creator>
        <pubDate>Tue, 22 Jul 2008 20:58:51 +0000</pubDate>

            <category>cucina</category>
            <category>orticoltura</category>
    
    </item>
    <item>
        <title>The Simple Dollar » Homemade Bread: Cheap, Delicious, Healthy, and Easier Than You Think</title>
        <link>http://www.thesimpledollar.com/2007/11/04/homemade-bread-cheap-delicious-healthy-and-easier-than-you-think/</link>
        <description>istruzioni per fare il pane in cassetta</description>
        <dc:creator>reginazabo</dc:creator>
        <pubDate>Sat, 19 Jul 2008 15:10:53 +0000</pubDate>

            <category>autoproduzioni</category>
            <category>cucina</category>
    
    </item>
    <item>
        <title>IL CORRIERE DELLA POLPETTA</title>
        <link>http://ilcorrieredellapolpetta.wordpress.com/</link>
        <description>Zero</description>
        <dc:creator>sheena</dc:creator>
        <pubDate>Tue, 17 Jun 2008 08:31:36 +0000</pubDate>

            <category>blog</category>
            <category>cucina</category>
            <category>milano</category>
    
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